7. Goldman World
We live in the shadow of the Goldman empire, but we have to think beyond Goldman. People think, Goldman, oh, give me a $32 salad. It's not that way. You have to stay appropriate.
— Alan Phillips, an owner of three restaurants in the area surrounding Goldman Sachs' new Battery Park headquarters known as Goldman Alley said. His establishments do about 60 percent Goldman business, but he prices for the neighborhood.
Source: NY Times: It's a Goldman World
Greg MacSweeney is editorial director of InformationWeek Financial Services, whose brands include Wall Street & Technology, Bank Systems & Technology, Advanced Trading, and Insurance & Technology. View Full Bio